This is part one of my two part interview with Daniel Vaughn, better known from his Twitter or Instagram handle @BBQsnob. He is an author, blogger and the BBQ editor of Texas Monthly Magazine, which happens to compile the most celebrated list of BBQ joints in the world.
This meticulously compiled list of the top 50 best bbq joints in Texas, which comes out every four years, is not only a tourism driver for the state, but can make a restaurant owner an overnight celebrity.
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These are the smokers and other live fire tools we build:
Commercial Offsets by Primitive Pits: https://www.primitivepits.com
Backyard offsets by Workhorse Pits https://www.workhorsepits.com
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Primitive Pits Instagram: https://www.instagram.com/primitivepits/